December 22, 2010

Donut Cake

I had soooo much fun making this cake. After researching donut cakes online I found a quick video on youtube by UrbanSweetsLA. I started off with a 10”x4” round vanilla cake, which was filled and coated with Vanilla SMBC. I then carved the cake to resemble a donut shape.

I then mixed white and chocolate fondant together to make the “donut” color (it’s a little darker than I would have liked) and covered the cake.

Pink fondant “frosting”

For presentation purposes I stopped by my local Dunkin Donuts to get a box ($.50), I think this added a better touch than just a decorated cakeboard.

The final cake!


Blog Template by Delicious Design Studio